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Gochujang Red Bean Rice Bowl

This recipe is inspired by Dr Rupy, which he refers to as a DIVERSITY BOWL. Packing in that variety for to feed our gut microbiome.

Gochujang is a korean spice paste FIERY in flavour. It works so well with our Queen Red Beans in this Asian-style rice bowl, which is a power-house of a gut-loving bowl. Great for a speedy weeknight meal or fun fake-away. Jazz up the toppings or sides depending on what you have going.

FEEDS

3-4

TAKES

20
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