LET US KNOW WHAT YOU THINK

Dietary key

  • V

    Vegetarian

  • V*

    Vegetarian Option

  • Ve

    Vegan

  • Ve*

    Vegan Option

  • G

    Gluten-Free

  • G*

    Gluten-Free Option

  • D

    Dairy-Free

  • D*

    Dairy-Free Option

Black + White Hummus
Ve V D G

Rated 5.0 stars by 1 users

Black + White Hummus

Display Image
Yotam Ottolenghi

Ft. our NEW QUEEN BLACK CHICKPEAS, in collaboration with Ottolenghi - read all about it here. 
"Black chickpeas don’t get nearly enough attention. Nutty and toothsome, they add a whole new layer of texture to hummus when roasted - whether you’re making it from scratch (recipe below) or going shop-bought. Roasted cauliflower makes the ideal co-star, soaking up garam masala before being piled high over creamy hummus.
Serve with plenty of warm flatbreads for scooping, and don’t skip the drizzle of olive oil at the end" - Yotam Ottoleghi

If you liked this recipe, then try out our one pan confit black chickpeas with baharat + orange here.

Feeds: 6

|

Takes: 25 minutes

star