Keen to try the newest beans on the block? In collaboration with Hodmedod, these Queen Carlin Peas are some of THE BEST of British-grown beans. Slowly cooked with a soft, delicate texture + nutty flavour, they’re a British substitution to a chickpea. Try them in a hearty french onion bake or crisped up in a salad with sticky aubergines and garlicky yogurt. For more BEANSPO (that's bean-inspiration), check out our top 10 carlin pea recipes here.
Ingredients: Carlin Peas, Water, Salt
Always free from additives and preservatives.
Store in a cool dry place.
700g net weight (500g drained)
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Nutritional Information per 100g
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Energy
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364 kJ / 86 kcal
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Fat
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0.7 g
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of which saturates
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0.13 g
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Carbohydrate
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12 g
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of which sugars
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0.4 g
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Fibre
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3.4 g
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Protein
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6.4 g
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Salt
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0.8 g
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