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    Vegetarian

  • V*

    Vegetarian Option

  • Ve

    Vegan

  • Ve*

    Vegan Option

  • G

    Gluten-Free

  • G*

    Gluten-Free Option

  • D

    Dairy-Free

  • D*

    Dairy-Free Option

bean-recipe-confit-tandoori-chickpeas-boldbeanco
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Rated 5.0 stars by 1 users

Confit Tandoori Chickpeas

This recipe is from Ottolenghi Test Kitchen's Shelf Love we legally can't give you the whole recipe but check out the original recipe here.

The image of this dish is from @marblecountercook

Feeds: 4

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Takes: 1.20 hours

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Mighty Queen Chickpeas

This is the ULTIMATE chickpea. It's tender, GIANT and oh so delicious. These guys are so delicious in their own right, they can stand centre stage of any dish with little else needed doing to them. Try them in this spiced tomato + harissa stew or as a hearty filling in this coronation chickpea sandwich. Or crisp them up in the oven for crunchy-on-the-outside, soft-in-the-centre marvels to top onto soup, salads or stews.
Additive and preservative-free. Just the highest quality beans, water and a pinch of salt.

cook with queen chickpeas
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