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Rated 4.4 by 18 users.

Carlin Pea Masala

Anna Jones

Feeds: 4-6

Takes: 45 minutes

1 jar of Queen Carlin Peas, with their bean stock

2 tbsp cooking oil

1 tsp cumin seeds

1 red onion, peeled and finely chopped

6 garlic cloves, peeled

1 small thumb root ginger, peeled

1 small bunch fresh coriander, leaves and stems

1-2 green chillies, roughly chopped, seeds and all (depending on heat)

1 tbsp ground coriander

1-2 tsp chilli powder

1 tsp ground turmeric

6 ripe tomatoes, roughly chopped

2 large handfuls shredded seasonal greens

1 tsp garam masala

1 tbsp apple cider vinegar

Queen Carlin Peas

570g / Trial Box (2) £8.00

This recipe is from The Guardian. We legally can't give you the whole recipe but check out the original recipe here.

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