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Dietary key

  • V

    Vegetarian

  • V*

    Vegetarian Option

  • Ve

    Vegan

  • Ve*

    Vegan Option

  • G

    Gluten-Free

  • G*

    Gluten-Free Option

  • D

    Dairy-Free

  • D*

    Dairy-Free Option

bean-recipe-porcini-mushroom-borlotti-beans-with-crispy-sage-pangratto-boldbeanco
Ve* V G* D*

Rated 5.0 stars by 1 users

Porcini Mushroom Borlotti Beans with Crispy Sage Pangrattato

Earthy porcini mushrooms work SO WELL with nutty borlotti beans to create something super rich in flavour that is perfect for the autumnal months. 

This can easily be made plant-based too.

Feeds: 3-4

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Takes: 25 minutes

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Beautiful Borlottis

These may be more familiar to you when you think of them in their dried form - renowned for their pink speckled spots. But once cooked, they turn into these incredibly creamy, almost buttery like bean with a nutty and slightly sweet taste. Like most beans, they're incredibly versatile and hold up particularly well in soups, stews + pasta dishes.

Cook with borlottis
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